Year of production: 2021

Tipologia storia e zona di origine: Organic Tuscan red wine igt
After replanting the new vineyards of Località Caprile Massaciuccoli, on the north shore of the lake, we present the first Organic Sangiovese of the Estate, Segno del Lago 2019, obtained from grapes harvested manually in the third week of September. Colore rosso rubino e carattere deciso ed equilibrato, ne fanno un vino interessante, la sua freschezza e i suoi profumi, lo rendono ottimo per abbinamenti a menù sia a base di carni, ma soprattutto adatto a tipici piatti della tradizione Toscana.

Blending vines:100% Sangiovese

Vinification and aging: With the aim of getting the most out of our grapes, the harvest is exclusively manual. Le uve trasportate in piccole ceste alla cantina. they are de-stemmed and immediately placed in the tanks. Alcoholic fermentation takes place in concrete tanks at 24 ° for 10/12 days. Aging takes place in used wooden barrels for 6/8 months. The unfiltered wine is then bottled and left in the bottle for another 3/4 months before being marketed.

Tasting: Intense ruby ​​red color. The nose is very fragrant and the fruits are well present in the wine, round and well balanced in the mouth

Alcohol%: Segno del Lago Bio 2019 the alcohol content is 13 °. Serving temperature 14/16 ° C

Age of the vine:8/10 years– 3,000 vines – 3,000 bottles produced

Format: Bottles of 0.750 ml in cartons of 6.

Ruby red color and strong and balanced character, make it an interesting wine, its freshness and its aromas make it excellent for combinations with menus based on meat, but above all suitable for typical dishes of the Tuscan tradition.

Winemaker:Lamberto Tosi